Amaranth Hopi Red Dye

100 days. An heirloom historically used by Native Americans, Hopi Red Dye Amaranth has bright red stems and foliage and tall, scarlet, feathery bracts that beg for attention in display gardens. Its scarlet-red leaves add bright color and bite to baby leaf salads and its mature leaves can be cooked in a multitude of ways like Kale or Spinach. Its seeds can be crushed and added to your favorite cornbread recipes to turn it red! Mature plants can grow 4' to 6' tall. (OP.)

One packet of about 1,500 seeds
In stock
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