Plan Now for a Bountiful Fall Harvest!

Doesn't it feel wonderful to walk outside every day and pick fresh vegetables from your own garden? It's so satisfying to create a meal from food you've nurtured from seed. You might be starting to feel like the homegrown veggie season will be over soon, but it doesn't have to be!

There are many crops that you can sow directly into your garden now, before your summer crops start to go by. Cool-weather-loving Spinach and Lettuces, but it's also the perfect time to plant root crops like Beets, Radishes, Carrots and Turnips. And don't forget Peas, Swiss Chard, Arugula, Kale and Broccoli Raab.

The summer veggie season may soon start to wind down, but the bountiful fall veggie season is just getting started!

Do you know your average first frost date?

Order Garlic & Shallots Now for Fall Planting

Our Garlic & Shallot stock will be arriving in our warehouse in September, and we'll start shipping by horticultural zones. Order sets now so you'll be ready to plant when it's time.

Fall-planted Garlic & Shallots is one of the easiest and most rewarding crops for home gardeners. The greatest taste comes from varieties that can be planted in your own garden this fall. They are vigorous growers, producing plump heads and cloves with unmatched, complex flavor for an intoxicating experience next summer.

In most parts of the U.S., Garlic & Shallots is best planted after the first fall frost date. Garlic and Shallot cloves need just enough time to set down roots before the ground freezes for the winter. Those cloves will sprout in spring for a bountiful summer harvest. The heads and cloves of fall-planted Garlic & Shallots typically grow larger than those planted in the spring, which have to play catch-up.

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❧ Need a refresher on direct-sowing seeds? Find all the info you need HERE!