Korist Kohlrabi

48-55 days. The premier Kohlrabi, Korist is a quick grower bred to grow and store well without becoming woody or pithy. It produces uniform, flat-globular, luminous pale green bulbs with juicy, tender, creamy-white flesh. Harvest young for the most mild, sweetly succulent flavor. We love looking at them in the garden, and love knowing that they’re waiting comfortably for us in the crisper well into the winter. (F1.)

One packet of about 70 seeds
In stock
Item
#2465
$4.55
  • Buy 10 for $4.10 each and save 10%
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  • Information

  • This Teutonic Brassica, legend has it, came to us via Attila the Hun. Kohlrabi is loaded with nutrients (including calcium), has practically no calories and is just about impossible to find at the market. Kohlrabi tastes like a cross between a Radish and a Cucumber, with a dense texture and a great crunch. Sow in spring and/or in the late summer for fall harvest. Harvest on the small and sweet side; the leaves are perfect for stir-fries, so no part is wasted. We love it the old-fashioned way: steamed lightly, then baked in a cheesy-cream sauce (try Edam or Gouda for a change) until piping hot. Excellent comfort food to store away in the freezer for the winter.

    Average seed life: 2 years.
  • Gardening Tips
  • Featured Recipes

This Teutonic Brassica, legend has it, came to us via Attila the Hun. Kohlrabi is loaded with nutrients (including calcium), has practically no calories and is just about impossible to find at the market. Kohlrabi tastes like a cross between a Radish and a Cucumber, with a dense texture and a great crunch. Sow in spring and/or in the late summer for fall harvest. Harvest on the small and sweet side; the leaves are perfect for stir-fries, so no part is wasted. We love it the old-fashioned way: steamed lightly, then baked in a cheesy-cream sauce (try Edam or Gouda for a change) until piping hot. Excellent comfort food to store away in the freezer for the winter.

Average seed life: 2 years.
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