Kantong White Pak choi

45-50 days. The heirloom that first graced American shops, Kantong is a large, fast-growing, non-heading heirloom with thick, crisp snow-white stalks topped with glossy dark green leaves. Producing clusters of up to a dozen foot-tall stalks, this hardy, cool weather, yet heat tolerant, classic is crisp and sweet with soft leaves that have a pleasant, only mildly pungent, taste. (OP.)

One packet of about 400 seeds
In stock
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