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Peppermint

Mentha piperita. Peppermint contains a whopping 40% menthol, making it a spicy powerhouse for cooling sore throats and flavoring sweet treats. It makes a wonderful tea! Perennial. Hardiness zones: 5-9. Height: 24". (OP.)

One packet of about 500 seeds

In stock
Item
#6222
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$4.65
  • Buy 10 for $4.20 each and save 10%
  • Buy 50 for $3.50 each and save 25%
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  • Information

    • These culinary superstars are aggressive (sometimes invasive) growers and should be planted with care. We would even go so far as to suggest to grow them only in containers. They are best direct-sown in full sun after the last spring frost date. They will reward you with years of luscious fragrance and flavor. Bee friendly. Deer resistant. Perennial.

    Average seed life: 1 year.

  • Gardening Tips
    • Mint Sowing Instructions
      Planting Depth      :1/4”-1/2”
      Row Spacing:12”-18”
      Seed Spacing:3”-6”
      Plant Spacing: 12”

      Herbs may be either direct-sown outdoors after the threat of frost has passed, or started indoors for transplanting or container gardening. Herbs require moderately rich, well-draining soil with at least 5 hours of bright sunlight. To start indoors: sow lightly in sterilized seed mix, lightly moisten and cover with plastic wrap until germination takes place. Do not water again until sprouts emerge. Remove plastic wrap once sprouted. Transplant outdoors when the threat of frost has passed. Some perennials like Lavender, Catnip or Savory prefer to be started indoors. Others such as Chives, Sage or Fennel prefer to be direct-sown outside once the soil has warmed. Most herbs dislike chemicals or over-fertilization. Feed lightly with kelp or fish emulsion once seedlings are well established. Keep lightly moist: never wet. Pinch back the plants to avoid flowering and to encourage leaf production.

      Our Pollinators are in Peril

      Shade Tolerance

These culinary superstars are aggressive (sometimes invasive) growers and should be planted with care. We would even go so far as to suggest to grow them only in containers. They are best direct-sown in full sun after the last spring frost date. They will reward you with years of luscious fragrance and flavor. Bee friendly. Deer resistant. Perennial.

Average seed life: 1 year.

  • Mint Sowing Instructions
    Planting Depth    :1/4”-1/2”
    Row Spacing:12”-18”
    Seed Spacing:3”-6”
    Plant Spacing: 12”

    Herbs may be either direct-sown outdoors after the threat of frost has passed, or started indoors for transplanting or container gardening. Herbs require moderately rich, well-draining soil with at least 5 hours of bright sunlight. To start indoors: sow lightly in sterilized seed mix, lightly moisten and cover with plastic wrap until germination takes place. Do not water again until sprouts emerge. Remove plastic wrap once sprouted. Transplant outdoors when the threat of frost has passed. Some perennials like Lavender, Catnip or Savory prefer to be started indoors. Others such as Chives, Sage or Fennel prefer to be direct-sown outside once the soil has warmed. Most herbs dislike chemicals or over-fertilization. Feed lightly with kelp or fish emulsion once seedlings are well established. Keep lightly moist: never wet. Pinch back the plants to avoid flowering and to encourage leaf production.

    Our Pollinators are in Peril

    Shade Tolerance
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