Rustic Arugula

50-60 days. At our first bite, we were blown away by Rustic Arugula's very special nutty, earthy flavor. Some of our group were actually speechless for a moment, even though we were talking about our favorite subject: vegetables! This is a smaller, wilder Arugula featuring fine, deeply-indented dark green leaves which resist bolting in heat. Rustic takes longer to germinate than other Arugula but is worth the wait. Keep the soil evenly moist until germination. Traditionally grown in the hills of Italy, this pungent, lively green is typically found in peasant-style salads. Rustic is outstanding on pizza: top crust with chopped leaves, roasted Garlic, raisins (for a touch of Tuscany) and goat cheese. (OP.)

One packet of about 250 seeds
In stock
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