Jimmy Nardello Sweet Pepper

80-90 days. This prized Italian heirloom comes from the region of Basilicata as far back as 1887. Perfect for frying, roasting, sautéing with Onions and Potatoes, or eating raw in salads, Jimmy Nardello is super sweet with notes of apple. Great 24” tall bushes prolifically yield 10” to 12” glossy fruits that ripen from green to red with medium thick flesh. It makes the best roasted Peppers ever. (OP.)

One packet of about 30 seeds
In stock
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